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Spending Thanksgiving in Lake Tahoe feels a little extra magical. The crisp air, the pine trees, the cozy cabins, and the chance of waking to a fresh blanket of snow make the holiday feel straight out of a movie. Whether you are hosting family, gathering friends, or celebrating in a rental home, the right menu […]
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Enjoy Lake Tahoe Without Lifting a Finger Hiring a personal chef in Lake Tahoe transforms your stay into something wonderfully effortless. Between ski days, beach afternoons, family visits, and work retreats, your schedule fills up quickly. Bringing in a chef lets you skip the planning, shopping, prepping, and cleaning while still enjoying fresh, thoughtful meals […]
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When someone tells me they don’t like dark meat, I immediately enter full internal monologue mode: Who hurt you? Are your taste buds okay? Have you even lived?? Because let’s be honest—dark meat is where the flavor lives. It’s juicy, rich, forgiving, and practically cooks itself. And when you take that magic and confit it? […]
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There’s something about Key lime pie that exudes both charm and indulgence. With its tangy filling, buttery graham cracker crust, and a dollop of whipped cream, this classic dessert strikes a perfect balance between sweet and tart. Whether you’re hosting a summer soirée or treating yourself to a midweek indulgence, a slice of Key lime […]
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Craving that exquisite restaurant taste without the hassle of dining out and breaking the bank? Learning to craft your own ahi tuna tostadas is not only a delicious endeavor but also a cost-effective solution. This recipe provides the perfect opportunity to savor a restaurant-grade meal without straining your wallet. While ahi tuna might seem like […]

Candied pecan recipes can be overly complicated, whisk egg whites, use this and that. These candied pecans are not overly complicated, trust me this recipe is simple! Three ingredients, maple syrup, pecans, and salt – say what! No bad oils, no refined sugar, no bs in this recipe, just simple ingredients, that I bet you […]
Christmas Recipes, Dairy Free, Fall Recipes, Gluten Free, QUICK + EASY, Salads, Sheet Pan, Thanksgiving Recipes, Winter Recipes

Do you know what elevates a simple watermelon salad? Salt! Salt and watermelon are a delicious combination together. You need to try this salted watermelon salad that will change your dinner game from blah to ta-da! This Watermelon Salad is a quick and easy recipe to make at home Well, this salad is simple, and […]
4th of July Recipes, Autoimmune Paleo, Dairy Free, Gluten Free, healthy, Paleo, QUICK + EASY, Salads, Side Dish, SPECIAL DIETS, Summer Recipes, Vegan, Vegetables, Vegetarian

Do you love Rice Krispie treats? Well, I do, and these are the Best-Ever Rice Krispie Treats! I remember making rice Krispies as a little girl. All six kids piled into the kitchen around the stovetop eagerly waiting to let them cool enough where we wouldn’t burn our mouth or fingers trying to eat them. […]

Hello braised short ribs! With cold weather, comes comfort food, and that is on my mind this week. So I’m giving you our delicious red wine braised short ribs. Slow-cooked all day with bacon, assorted mushrooms, carrots, and all the good stuff! Okay, it’s spring in Lake Tahoe May 24th to be exact, and it’s […]

You eat with your eyes first and these tuna tostadas will fill you up! Tuna tostadas! Watermelon radishes are freaking beautiful, those colors right?! You pretty much can put anything on top of watermelon radish, and it would look good. But seriously, this Whole 30 approved recipe is a perfect make-ahead lunch or a quick […]
Appetizers, Autoimmune Paleo, Dairy Free, Gluten Free, healthy, Lunch, Paleo, QUICK + EASY, SPECIAL DIETS
SALTED brown butter chocolate chip skillet cookies with vanilla bean ice cream
hey there! Chef amy lynne power creator of all things tasty at fed & full.
Check out an array of fed & full signature recipes to try out for yourself.
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